Ingredient: black pepper

Roast Coley with Green Lentils & Vegetables

Roast Coley with Green Lentils & Vegetables

Although I made this recipe with coley, any white fish would work just as well. Its an incredibly healthy and nutritious dish that is very simple to make. If capers are not to your taste, then simply leave them out, it will be tasty either 

Chicken & Spring Vegetable Risotto

Chicken & Spring Vegetable Risotto

I tried to be a little more adventurous and cheffy with this recipe by incorporating the woody ends of the asparagus in to the meal as well. This reduces waste, adds extra nutrition and intensifies the asparagus flavour. If you use fresh peas or broad 

Mushroom, Kale & Squash Risotto

Mushroom, Kale & Squash Risotto

A hearty enough meal to be served on it’s own, especially if you are a vegetarian. If you eat cheese, then chunks of goats cheese, feta or parmesan are great added at the end of the cooking process, just before serving. When I make this 

Chicken, Mushroom & Kale Pilaf

Chicken, Mushroom & Kale Pilaf

This is such a quick and simple meal to both make and eat. Its great for if you are entertaining guests, as you can easily double or even triple the quantities and there is very little not to like about it, for even the pickiest