Ingredient: milk

Cinnamon, Banana & Blueberry Pancakes

Cinnamon, Banana & Blueberry Pancakes

I do love having pancakes for breakfast. They generally signify a rest day from training. Making pancakes in our household is a team effort as I struggle to fry and flip them safely, so Neil takes this job and mine is to make the batter.…

Kedgeree

Kedgeree

Surprisingly, as it usually consists of rice, smoked fish, boiled eggs and curry spices, kedgeree is traditionally served at breakfast time. It has origins in both British and Indian cuisine. I must admit it doesn’t really appeal to me for breakfast, but I do love…

Making an Omelette

Making an Omelette

A while back now, when talking about using the grill, I briefly mentioned that I’m not very good at making omelettes the conventional way in a frying pan and so use the grill to finish them off cooking. I thought it would be a good…

Salami & Avocado Frittata

Salami & Avocado Frittata

I like to make this for lunch on days when Neil or I don’t have to rush off to do another training session in the afternoon. Or, like this week, when we are having some down time recovering from our World Championships. They are few and…