Ingredient: salt

Goan Prawn & Aubergine Curry

Goan Prawn & Aubergine Curry

Inspired by the Indian cookery lesson I did the other month through Sense Adventures, my take on the Goan prawn curry recipe I learned includes extra vegetables. Goa is on the southwest coast of India. The cuisine of the region makes good use of the 

Cheese & Sweetcorn Pancakes with Bacon & Avocado

Cheese & Sweetcorn Pancakes with Bacon & Avocado

These savoury pancakes are great for celebrating Shrove Tuesday without the guilt of eating unhealthily. Don’t get me wrong, sweet pancakes don’t have to be unhealthy either. Myself and Neil regularly enjoy banana and peanut butter pancakes for breakfast on a rest day. However, it’s 

Baked Peanut Butter & Jam Pancake

Baked Peanut Butter & Jam Pancake

I love pancakes. There is a common belief that they are incredibly unhealthy, but they can easily be adapted to make a healthy and nutritious meal. Most rest days in our house start with pancakes for breakfast. However they are something I struggle to make 

Curried Broad Bean, Cabbage & Courgette

Curried Broad Bean, Cabbage & Courgette

This dish is kind of a cross between a stir-fry and a curry. It is fairly spicy, so adjust the seasoning if you prefer. Its really simple to make. If you prefer, you can make without the chicken to keep it vegetarian. Most curry dishes