Cajun Spiced Quinoa with Hache Steaks
If you can’t get hold of these steak-shaped, minced meat patties I buy from Muscle Food then feel free to just use normal beef steak. You could also use meatballs, just add them to the pan at the same time as the Cajun spice mix and continue cooking the same. The vegetable combination is definitely flexible. Tomatoes, mushrooms, sweetcorn and spinach are all vegetables that I have used in the past, so just go with whatever is in your fridge. I actually intended on using jerk seasoning mix for this recipe but realised when I looked in my cupboard that I had run out, so don’t feel like you have to stick to a specific seasoning, Try different ones and let me know of any that work particularly well.