Chorizo, Pear & Beetroot Salad
This is another lunch time recipe that I can only really make when I’m not training. There are plenty healthy elements about the dish but the addition of chorizo makes it feel more of a treat. The sweetness of the pear works really well, The almonds and the crispy chorizo add some nice texture to it and the couscous gives some carbohydrate without adding too many calories. I got my inspiration from combining 2 or 3 different recipes I came across and was really pleased with the end result. Ideally I would use manchego cheese instead of parmesan but I didn’t have any and I needed to use the parmesan up.