Tag: british food

Ingredient of the Week: Peas

Ingredient of the Week: Peas

Peas, or to be more specific, green peas, are part of the legume family of vegetables, as the plants produce pods which encase the seeds or peas. Beans, chickpeas and lentils are all part of the same legume family. Most legumes are more commonly available 

Cottage Pie with Root Vegetable Mash

Cottage Pie with Root Vegetable Mash

One dish that really takes me back to childhood and having dinner cooked for me by my mum is cottage pie. Whenever I eat it, it brings back memories of the whole family sat together eating dinner. It would be one of her dishes that