Smokey Chorizo & Bean Quinoa
I took inspiration from a jambalaya recipe for this dish, only I swapped the rice for quinoa for variety. It just goes to show how flexible a dish like this is. If you only have one pan and not a lot of time, you can …
As I have been on a rest week from training this week, following the World Championships last weekend, I have let my usual food routine slide a little. Therefore, I thought that my ingredient of the week should reflect this and focus on a slightly …